Cooking with fire: from roasting on a spit to baking in a tannur, rediscovered techniques and recipes that capture the flavors of wood-fired cooking

Author

Marcoux, Paula, 1960-

Language

English

Description

Loading Description...

More Like This

Loading more titles like this title...

Subjects

Subjects

Cooking & Food
Fireplace cooking
Nonfiction

More Details

Contributors

Marcoux, Paula Author

ISBN

9781612121581
9781603429122

Published Reviews

Reviews from GoodReads

Loading GoodReads Reviews.

Staff View

Loading Staff View.